Keen's Unpasteurised Cheddar
Keen's Unpasteurised Cheddar - Moorehayes Farm, Somerset.
Keens Cheddar is a traditional, fabulous West Country Cheddar made using only the milk from the cows on their farm who graze on the lush pastures of Blackmoor Vale.
This Cheddar is traditionally made from a recipe which has been passed down through the generations, using unpasteurised milk. The truckles are clothbound and matured for 12 months which produces this sweet, creamy rich, tangy cheddar.
Unsuitable for vegetarians