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Harbourne Blue Goats Cheese


Harbourne Blue Goats Cheese

Ticklemore Cheese Company, nr.Totnes, Devon

Harbourne Blue is made by hand by using local goats milk before being matured for around 10 weeks, in which time a crumby, dense and firm texture is formed. This is a strong tasting cheese that easily overwhelms more milder cheeses with its spicy, assertive flavours.

Suitable for vegetarians

Suitable for vegetarians.

World Cheese Awards Gold

Winner of a Gold Award at the World Cheese Awards 2010.

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